Living within the saltpans and raising her children in the mining environment, this makes his son Mr. Manuel Úbeda Cantón continue the family tradition and passed on to the next generation, who continued the same tradition in the Saltworks from La Tapa and Marivélez at El Puerto de Santa María (Spain) as General Manager of the Exploitation for 47 years.
Mr. Manuel Úbeda Cantón with his great experience and for his native roots was a great connoisseur of all types of salts, including the Queen of salt (Fleur de Sel). Two of his children were dedicated to this business, Mr. Juan José Úbeda Rodríguez and Mr. Manuel Jesús Úbeda Rodríguez. Taking the reins of the company, Mr. Manuel Jesús Úbeda decides to create an exclusive and innovative product that breaks the market roles. He invented a Fleur de Sel composition, which is the gourmet salt par excellence with 24K edible gold flakes, creating a culinary jewel. #Luxurysalt.